Herbalife Cook Book – Volume 1

The Herbalife Cook Book features a collection of 80 signature recipes from across Europe & Africa. The recipes are backed by science and have been tested by our Research & Development team and aprofessional chef, so that Members & Customers can enjoy food that tastes great and complements their nutritional needs. The Cook Book provides versatility when using Herbalife products, as they can be used as ingredients in a variety of dishes, snacks, desserts as well as shakes & drinks.

Key Benefits

​∙ Supports finding new ways to use products, as edible foods, offering a variety of tastes and textures.
​∙ Easy-to-follow recipes suitable for all levels of culinary complexity.
​∙ Nutritional information is displayed for all recipes.
​∙ Recipes have been specifically designed featuring Herbalife products to enhance key macro and micronutrients.
​∙ Plenty of recipes feature only a few ingredients and provide an amazing taste.
​∙ Recipes are clearly labelled vegetarian or vegan friendly.
​∙ Many recipes can be prepared in advance saving time and providing high quality nutrition.
​∙ Many recipes can be prepared quickly and can be eaten as a high protein snack on-the-go